Vinpai SAS designs, manufactures, and markets a range of functional ingredients based on algae, plants, minerals, and fibers. Its functional ingredients are used as natural alternatives to chemical additives in the food, cosmetics, nutritional supplementation and medical device industries. The company offers plant-based flavors, cheeses, dairy products, dressing sauces and French fries, and cakes and sweetness products, as well as technical and algae-origin solutions, salt reduction solutions, filling solutions, meat applications, and algal solutions for texturing for the food industry; and algaromatherapy and algatherapy ingredients, ocean sulfated PolySaccharide, ocean essential trace elements and amino-acids, ocean fiber biomic ingredients, and ocean unsaturated fatty-acids for the food supplementation industry. It also provides algae-origin medical devices solutions, such as algin patches, molding powders, and aesthetic and dental hygiene products; and algae-mineral based peel-off masks, and ingredients and actives solutions for the cosmetics industry. The company was incorporated in 2011 and is headquartered in Saint-Dolay, France. As of November 27, 2025, Vinpai SAS operates as a subsidiary of Camlin Fine Sciences Limited.