HIGH QUALITY FOOD Working Capital to Net Assets Ratio

Latest as of December 2024: 100.4%

HIGH QUALITY FOOD working capital to net assets ratio. HIGH QUALITY FOOD (L24) has a Working Capital to Net Assets ratio of 100.4% as of December 2024. Working capital of €8.38 Million (current assets of €19.61 Million minus current liabilities of €11.23 Million) is measured against net assets of €8.35 Million. A higher ratio indicates strong short-term liquidity financed by the equity base.

WC/NA Ratio

100.4%
Working Capital / Net Assets

Working Capital

€8.38 Million
EUR

Current Assets

€19.61 Million
EUR

Current Liabilities

€11.23 Million
EUR

Working Capital to Net Assets Ratio of HIGH QUALITY FOOD (2022–2024)

Working capital to net assets ratio of HIGH QUALITY FOOD from 2022 to 2024. This chart shows how HIGH QUALITY FOOD's Working Capital to Net Assets ratio has evolved across 3 annual periods from 2022 to 2024. As of December 2024, the ratio stands at 100.4%, reflecting working capital of €8.38 Million against net assets of €8.35 Million EUR. See L24 defensive asset coverage days to measure how many days the company can operate on defensive assets alone.

HIGH QUALITY FOOD Working Capital to Net Assets Ratio by Year (2022–2024)

HIGH QUALITY FOOD working capital to net assets ratio by year from 2022 to 2024. The table below presents the year-by-year Working Capital to Net Assets ratio for HIGH QUALITY FOOD from 2022 to 2024, covering 3 annual filings. Each row shows current assets, current liabilities, working capital, net assets, the ratio, and the change in percentage points compared to the prior year. For the complete balance sheet picture, see HIGH QUALITY FOOD balance sheet assets.

Year WC/NA Ratio Working Capital (EUR) Net Assets Current Assets Current Liabilities Change (pp)
2024 100.4% €8.38 Million €8.35 Million €19.61 Million €11.23 Million ▼ -8.3 pp
2023 108.7% €8.64 Million €7.95 Million €16.96 Million €8.32 Million ▼ -5.8 pp
2022 114.4% €5.59 Million €4.89 Million €13.71 Million €8.12 Million —
pp = percentage points