Bernard Loisea Asset Resilience Ratio
Bernard Loisea asset resilience ratio. Bernard Loisea (ALDBL) has an Asset Resilience Ratio of -32.74% as of June 2024. The Asset Resilience Ratio measures the percentage of a company's total assets that are held in liquid form (cash and short-term investments). This metric indicates how well-positioned the company is to handle unexpected financial challenges, economic downturns, or strategic opportunities without requiring external financing. See ALDBL days of operational coverage to measure how many days the company can operate on defensive assets alone.
Liquid Assets
Total Assets
Resilience Assessment
Asset Resilience Ratio of Bernard Loisea (2000–2023)
Asset resilience ratio of Bernard Loisea from 2000 to 2023. This chart shows how Bernard Loisea's Asset Resilience Ratio has changed over time. Read total liabilities of Bernard Loisea for a breakdown of total debt and financial obligations.
Liquid Assets Composition Over Time
This chart breaks down Bernard Loisea's liquid assets into cash & equivalents and short-term investments, showing how the composition has evolved over time. For the complete balance sheet picture, see how large is Bernard Loisea's balance sheet.
Current Liquid Assets Breakdown
| Component | Amount | % of Total Assets |
|---|---|---|
| Cash & Equivalents | €0.00 | 0% |
| Short-term Investments | €-4.30 Million | -32.74% |
| Total Liquid Assets | €-4.30 Million | -32.74% |
Asset Resilience Insights
- Limited Liquidity: Bernard Loisea maintains only -32.74% of assets in liquid form.
- This low level may indicate efficient asset utilization but could pose risks during economic downturns.
- The company primarily holds liquidity in cash and equivalents rather than short-term investments.
Bernard Loisea Industry Peers by Asset Resilience Ratio
Compare Bernard Loisea's asset resilience ratio with other companies in the same industry.
| Company | Industry | Asset Resilience Ratio |
|---|---|---|
|
Yum China Holdings Inc
NYSE:YUMC |
Restaurants | 8.82% |
|
HAIDILAO INT.HLDG LTD
F:8HI |
Restaurants | 11.89% |
|
Dominos PIZZA Enterprises Ltd
AU:DMP |
Restaurants | 4.69% |
|
SUPER HI INTERNATIONAL HOLDING LTD. American Depositary Shares
NASDAQ:HDL |
Restaurants | 6.88% |
|
Elior SCA
PA:ELIOR |
Restaurants | 5.16% |
|
Aegis Brands Inc
TO:AEG |
Restaurants | 0.04% |
|
Mr. Onion
TWO:2740 |
Restaurants | -1.02% |
|
Havanna Holding SA
BA:HAVA |
Restaurants | 2.19% |
Bernard Loisea Asset Resilience Ratio by Year (2000–2023)
Bernard Loisea asset resilience ratio by year from 2000 to 2023. The table below shows the annual Asset Resilience Ratio data for Bernard Loisea.
| Year | Asset Resilience Ratio (%) | Liquid Assets | Total Assets | Change |
|---|---|---|---|---|
| 2023-12-31 | 29.58% | €3.96 Million ≈ $4.63 Million |
€13.38 Million ≈ $15.64 Million |
+1.35pp |
| 2022-12-31 | 28.22% | €4.00 Million ≈ $4.68 Million |
€14.18 Million ≈ $16.57 Million |
+27.57pp |
| 2021-12-31 | 0.66% | €54.00K ≈ $63.13K |
€8.22 Million ≈ $9.62 Million |
-17.58pp |
| 2020-12-31 | 18.23% | €3.73 Million ≈ $4.36 Million |
€20.46 Million ≈ $23.92 Million |
+8.78pp |
| 2019-12-31 | 9.45% | €1.80 Million ≈ $2.10 Million |
€19.04 Million ≈ $22.26 Million |
+1.84pp |
| 2018-12-31 | 7.61% | €1.43 Million ≈ $1.67 Million |
€18.75 Million ≈ $21.92 Million |
+0.70pp |
| 2017-12-31 | 6.91% | €1.32 Million ≈ $1.55 Million |
€19.13 Million ≈ $22.36 Million |
-- |
| 2016-12-31 | 0.00% | €0.00 ≈ $0.00 |
€17.52 Million ≈ $20.48 Million |
-- |
| 2004-12-31 | 15.87% | €2.27 Million ≈ $2.66 Million |
€14.33 Million ≈ $16.75 Million |
+0.56pp |
| 2003-12-31 | 15.31% | €2.24 Million ≈ $2.61 Million |
€14.60 Million ≈ $17.07 Million |
+13.32pp |
| 2001-12-31 | 1.99% | €278.00K ≈ $325.01K |
€13.98 Million ≈ $16.34 Million |
-0.51pp |
| 2000-12-31 | 2.50% | €1.99 Million ≈ $2.33 Million |
€79.91 Million ≈ $93.42 Million |
-- |
About Bernard Loisea
Bernard Loiseau S.A. operates a chain of hotels, restaurants, and spas in France. It operates its hotels, restaurants, and spas under the Le Relais Bernard Loiseau, La Tour d'Auxois, Loiseau des Vignes, Loiseau des Ducs*, Loiseau du Temps, Loiseau de Lorraine, Loiseau de France, and Loiseau la Patisserie names. The company was incorporated in 1960 and is based in Saulieu, France.