Yantai Changyu Pioneer Wine Co Ltd - Asset Resilience Ratio

Latest as of June 2024: 0.71%

Yantai Changyu Pioneer Wine Co Ltd (000869) has an Asset Resilience Ratio of 0.71% as of June 2024. The Asset Resilience Ratio measures the percentage of a company's total assets that are held in liquid form (cash and short-term investments). This metric indicates how well-positioned the company is to handle unexpected financial challenges, economic downturns, or strategic opportunities without requiring external financing.

Liquid Assets

CN¥87.20 Million
≈ $12.76 Million USD Cash + Short-term Investments

Total Assets

CN¥12.30 Billion
≈ $1.80 Billion USD All company assets

Resilience Assessment

Low
Financial Resilience Level

Asset Resilience Ratio Trend (2003–2023)

This chart shows how Yantai Changyu Pioneer Wine Co Ltd's Asset Resilience Ratio has changed over time. Check asset allocation strategy of Yantai Changyu Pioneer Wine Co Ltd to assess the company's strategic physical and investment asset allocation.

Liquid Assets Composition Over Time

This chart breaks down Yantai Changyu Pioneer Wine Co Ltd's liquid assets into cash & equivalents and short-term investments, showing how the composition has evolved over time. For market capitalisation and broader financial context, see Yantai Changyu Pioneer Wine Co Ltd (000869) total market value.

Current Liquid Assets Breakdown

Component Amount % of Total Assets
Cash & Equivalents CN¥0.00 0%
Short-term Investments CN¥87.20 Million 0.71%
Total Liquid Assets CN¥87.20 Million 0.71%

Asset Resilience Insights

  • Limited Liquidity: Yantai Changyu Pioneer Wine Co Ltd maintains only 0.71% of assets in liquid form.
  • This low level may indicate efficient asset utilization but could pose risks during economic downturns.
  • The company has significant short-term investments, indicating active treasury management.

Yantai Changyu Pioneer Wine Co Ltd Industry Peers by Asset Resilience Ratio

Compare Yantai Changyu Pioneer Wine Co Ltd's asset resilience ratio with other companies in the same industry.

Company Industry Asset Resilience Ratio
Endeavour Group Ltd
AU:EDV
Beverages - Wineries & Distilleries 2.89%
Laurent-Perrier
PA:LPE
Beverages - Wineries & Distilleries 0.13%
Lanson BCC SA
PA:ALLAN
Beverages - Wineries & Distilleries 0.00%
Muhak Co. Ltd
KO:033920
Beverages - Wineries & Distilleries 1.16%
Bcl Industries Limited
NSE:BCLIND
Beverages - Wineries & Distilleries 2.43%
Shanghai Guijiu Co Ltd
SHG:600696
Beverages - Wineries & Distilleries 0.17%
Treasury Wine Estates Ltd
AU:TWE
Beverages - Wineries & Distilleries 0.08%
Lark Distilling Co. Ltd
AU:LRK
Beverages - Wineries & Distilleries 17.94%

Annual Asset Resilience Ratio for Yantai Changyu Pioneer Wine Co Ltd (2003–2023)

The table below shows the annual Asset Resilience Ratio data for Yantai Changyu Pioneer Wine Co Ltd.

Year Asset Resilience Ratio (%) Liquid Assets Total Assets Change
2023-12-31 0.04% CN¥5.43 Million
≈ $794.46K
CN¥13.34 Billion
≈ $1.95 Billion
-0.04pp
2017-12-31 0.08% CN¥10.08 Million
≈ $1.47 Million
CN¥12.54 Billion
≈ $1.83 Billion
-0.03pp
2016-12-31 0.11% CN¥13.19 Million
≈ $1.93 Million
CN¥11.53 Billion
≈ $1.69 Billion
-0.58pp
2004-12-31 0.70% CN¥15.09 Million
≈ $2.21 Million
CN¥2.17 Billion
≈ $316.88 Million
-0.33pp
2003-12-31 1.03% CN¥20.00 Million
≈ $2.93 Million
CN¥1.95 Billion
≈ $285.49 Million
--
pp = percentage points

About Yantai Changyu Pioneer Wine Co Ltd

SHE:000869 China Beverages - Wineries & Distilleries
Market Cap
$1.19 Billion
CN¥8.16 Billion CNY
Market Cap Rank
#8047 Global
#1809 in China
Share Price
CN¥17.82
Change (1 day)
-0.17%
52-Week Range
CN¥15.58 - CN¥22.73
All Time High
CN¥45.60
About

Yantai Changyu Pioneer Wine Company Limited, together with its subsidiaries, produces and sells wine, brandy, and sparkling wine in China, France, Spain, Chile, and Australia. The company operates under the Changyu, Noble Dragon, AFIP, Longyu, Golden Icewine Valley, Zenithwirl, Vermouth, Rena, Baron Balboa, Donelly, Atrio, Kilikanoon, IWCC, Koya, Liquan, Mminni, Pagese, Roullet Fransac, and other… Read more