Ingredion Incorporated (INGR) - Cash Flow Conversion Efficiency

Latest as of June 2026: 0.020x

Based on the latest financial reports, Ingredion Incorporated (INGR) has a cash flow conversion efficiency ratio of 0.020x as of June 2026. Cash flow conversion efficiency measures how effectively a company's net assets (equity) generate operating cash flow. It is calculated by dividing operating cash flow ($90.00 Million) by net assets ($4.53 Billion). A higher ratio indicates that the company is more efficient at using its equity to generate cash flow from its core operations. Also see INGR company net worth for the company's overall valuation and market capitalisation.

Ingredion Incorporated - Cash Flow Conversion Efficiency Trend (1997–2025)

This chart illustrates how Ingredion Incorporated's cash flow conversion efficiency has evolved over time, based on yearly financial data.

Ingredion Incorporated Competitors by Cash Flow Conversion Efficiency

The table below lists competitors of Ingredion Incorporated ranked by their cash flow conversion efficiency. Explore Ingredion Incorporated cash flow quality index to measure how well operating cash flow supports reported net income.

Company Cash Flow Conversion Efficiency
Wex Inc
NYSE:WEX
-0.058x
Dongxing Sec Co Ltd
SHG:601198
-0.113x
Accelleron Industries AG
SW:ACLN
0.290x
Gan & Lee Pharmaceuticals Co Ltd
SHG:603087
0.022x
Lotes Co Ltd
TW:3533
0.037x
Belite Bio Inc ADR
NASDAQ:BLTE
0.000x
Hoa Phat Group JSC
VN:HPG
0.049x
Yunnan Copper Co Ltd
SHE:000878
0.056x

Annual Cash Flow Conversion Efficiency for Ingredion Incorporated (1997–2025)

The table below shows the annual cash flow conversion efficiency of Ingredion Incorporated from 1997 to 2025. View Ingredion Incorporated stock price for real-time trading data and today's change.

Year Net Assets Operating Cash Flow Cash Flow Conversion Efficiency Change
2025-12-31 $4.37 Billion $944.00 Million 0.216x -41.43%
2024-12-31 $3.89 Billion $1.44 Billion 0.369x +27.47%
2023-12-31 $3.65 Billion $1.06 Billion 0.290x +521.47%
2022-12-31 $3.26 Billion $152.00 Million 0.047x -61.66%
2021-12-31 $3.23 Billion $392.00 Million 0.122x -54.96%
2020-12-31 $3.07 Billion $829.00 Million 0.270x +10.01%
2019-12-31 $2.77 Billion $680.00 Million 0.245x -15.97%
2018-12-31 $2.41 Billion $703.00 Million 0.292x +10.74%
2017-12-31 $2.92 Billion $769.00 Million 0.264x -11.27%
2016-12-31 $2.60 Billion $771.00 Million 0.297x -5.58%
2015-12-31 $2.18 Billion $686.00 Million 0.315x -4.74%
2014-12-31 $2.21 Billion $731.00 Million 0.330x +29.62%
2013-12-31 $2.43 Billion $619.00 Million 0.255x -14.39%
2012-12-31 $2.46 Billion $732.00 Million 0.298x +111.65%
2011-12-31 $2.13 Billion $300.00 Million 0.141x -28.53%
2010-12-31 $2.00 Billion $394.00 Million 0.197x -42.77%
2009-12-31 $1.70 Billion $586.00 Million 0.344x +712.05%
2008-12-31 $1.41 Billion $-79.00 Million -0.056x -135.41%
2007-12-31 $1.63 Billion $258.00 Million 0.159x -5.76%
2006-12-31 $1.37 Billion $230.00 Million 0.168x -15.68%
2005-12-31 $1.23 Billion $245.00 Million 0.200x +32.19%
2004-12-31 $1.10 Billion $166.00 Million 0.151x -37.09%
2003-12-31 $983.00 Million $236.00 Million 0.240x -5.60%
2002-12-31 $810.00 Million $206.00 Million 0.254x +49.32%
2001-12-31 $1.00 Billion $171.00 Million 0.170x -6.16%
2000-12-31 $1.17 Billion $212.00 Million 0.182x +12.20%
1999-12-31 $1.22 Billion $198.00 Million 0.162x +105.62%
1998-12-31 $1.14 Billion $90.00 Million 0.079x -63.70%
1997-12-31 $992.00 Million $215.00 Million 0.217x --

About Ingredion Incorporated

NYSE:INGR USA Packaged Foods
Market Cap
$6.17 Billion
Market Cap Rank
#3138 Global
#1101 in USA
Share Price
$97.91
Change (1 day)
+0.91%
52-Week Range
$94.71 - $122.16
All Time High
$154.86
About

Ingredion Incorporated, together with its subsidiaries, engages in the manufacture and sale of sweeteners, starches, nutrition ingredients, and biomaterial solutions derived from wet milling and processing corn, and other starch-based materials to a range of industries worldwide. The company operates in Texture & Healthful Solutions; Food & Industrial Ingredients"LATAM; and Food & Industrial Ingr… Read more